If you have ever wondered how time stands still, you have come to the right place. The Kumarakom Lake Resort, nestling on the banks of Vembanad in more than 25 acres of lush greenery. Stroll through its verdant landscape and you’ll be transported to an era gone by. Where the mystique of the past and the richness of the timeless heritage lives on to this day. In the over 50 Villas, carefully reassembled using Tachu Shastra, the ancient rules and rites of carpentry. The network of canals that intersects the 25-acre water front property is a visual symphony itself. Dotted with cozy nooks, outdoor eatery, meditation center, swimming pool, health club, Ayurmana – the Ayurveda Centre…A far cry indeed from the din of city life and the sprawl of the urban jungle.

The Resort is a veritable architectural archive. A perfect blend of tradition and elegance. Charming cottages with interiors that are quaint and cozy. Armed with all modern amenities, and a few extras.The Presidential Suites, the very ultimate in self-indulgence. The Poolside Villas, an interesting mix of the past and the present. Every inch of it, in complete harmony with each other.

Ettukettu - The Speciality Restaurant:
Ettukettu, a multi cuisine 115 seater Speciality Restaurant offers a potpourri of exotic preparations unique to the land. It occupies a pride of place at the centre of the complex with well-appointed bar within. This magnificent traditional structure, formerly the home of a noble family, is the perfect anchorage to explore the world around. The Indian, Continental, Chinese, Muglai, North Indian and traditional Kerala culinary delicacies is a gourmet’s delight At the Ettukettu Restaurant, the accent is on ethnic Kerala cooking. The fresh catch of the day, coconuts and a slew of fragrant spices lends the cuisine its very own flavor. Specialties served here include Syrian Christian Duck Roast, Duck Curry, Karimeen Pollichuthu, Karimeen Mappas, soft spongy rice bread called Appams, Thamarappam, Iddiappams (string hoppers) and many more. Besides tropical fruits, vegetables and cereals.

Vembanad Seafood Bar:
This is a seafood bar unlike any other. Abutting the scenic backwaters, with a rustic, sea-faring ambience, it makes the perfect backdrop to soak in the typical Kerala cuisine. As you savour the grandeur of the sunset. The menu includes anything and everything in seafood, with a special section and chef in attendance for the Kerala specialities.

Thattukada - The Traditional Tea Shop:
You don’t get to be a Keralite without snacking at a Thattu kada. And we have spared no effort to recreate one in its original, rustic splendour. The boiling vessel that spews steam, the cluster of bananas that hang by coir ropes, the open frying pan, the aroma of freshly firied snacks, the easy camaraderie…Open in evenings, the Thattu kada is an inviting place to be in. To strike up a conversation, to sip a tea, keep hunger at bay, exchange pleasantries, and relish a bit of Kerala you’ll cherish for a long time to come.

In the corporate world, hard work and enthusiasm has its rewards. An all expenses paid holiday, say, in this idyllic retreat. Far from the maddening rush, for the performers in the company. For that perfect mix of business and pleasure. We must say we are well-equipped residential conference facilities, a Board Room that can comfortably accommodate 80 persons. Complete with sound systems, overhead & multimedia projectors and secretarial staff.

Water Sports, Banana boat rides, Kettuvallam rides, A chauffeured canoe to go fishing, Children's activity room with indoor games, Full-fledged modern gym, Pottery, Cane Weaving, Cycling, Video games, TT and Billiards, Wireless Internet Connectivity.